Steak Package
Regular price
$1,300.00
Sale price
$1,300.00
Regular price
$1,410.00
Unit price
per
8%
off
Final sale
- Description
- Additional Information
- Temperature Guide
- Delivery
$1300
Steaks - 10 New York Strips, 10 Filets, 10 Sirloins, 10 T-bones and 10 Bone-In Ribeyes
Add as much Ground Beef for $8/lb with purchase of package.
- USDA inspected for quality and safety
- No added flavors, solutions, or ingredients 100% pure meat
- Processed at a family‑owned facility in Oklahoma
- Hand‑cut by skilled local Oklahomans
- Delivered and stored frozen to lock in freshness
Beef Temperature
- VERY RARE: 115°-120°F (46°-49°C)
- RARE: 120°-130°F (49°-54°C)
- MEDIUM RARE: 130°-140°F (54°-60°C)
- MEDIUM: 140°-150°F (60°-66°C)
- MEDIUM WELL: 150°-155°F (66°-68°C)
- WELL: 155°-160°F (68°-71°C)
- WELL DONE: >160°F (>71°C)
Pork Temperature
- Medium Rare -145°F
- Medium Well - 150°F
- Well - 165°F
Chicken Temperature
- Well - 165°F
All of our products are delivered frozen.
Once received, beef should be kept frozen and consumed within 6 months for an optimal quality experience.
Once thawed, it should be eaten within 3-5 days (Per USDA recommendations).