Pork Steak
Regular price
$20.44
Unit price
$10.99
per
lb
- Description
- Grilling, Pan frying, Broiling, Barbecuing, and Roasting
- Temperature Guide
- Delivery
Pork steaks cut from the shoulder, delivering rich flavor and tender texture. Ideal for grilling, smoking, or pan-searing, these versatile cuts work beautifully with bold seasonings and marinades. A premium choice for meat lovers seeking something beyond the ordinary.
Pork Temperature
- Medium Rare -145°F
- Medium Well - 150°F
- Well - 165°F
All of our products are delivered frozen.
Once received, pork should be kept frozen and consumed within 6 months for an optimal quality experience.
Once thawed, it should be eaten within 3-5 days (Per USDA recommendations).