{"product_id":"picanha-roast","title":"Picanha Roast","description":"\u003cp\u003eThis is hands-down the most popular beef in Brazil. Picanha (pronounced pee-KAHN-yah) is known states-side as Top Sirloin Cap, Fat On, and the fat is what makes all the difference.\u003c\/p\u003e\n\u003cp\u003eThis cut packs a lot of flavor. While Picanha is best cooked in open flames (charcoal or wood), it can also be cooked on the stove or in the oven.\u003c\/p\u003e\n\u003cstyle\u003e\na {\n    text-decoration: none;\n    color: #464feb;\n}\ntr th, tr td {\n    border: 1px solid #e6e6e6;\n}\ntr th {\n    background-color: #f5f5f5;\n}\n\u003c\/style\u003e\n\u003cul\u003e\n\u003cli\u003eAll sizes are approximate averages and may vary\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eOne roast per package\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eUSDA inspected for quality and safety\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eAged for a minimum of 14 days\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eNo added flavors or ingredients 100% pure meat\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eThickness varies by steak diameter\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eBoneless\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eRaised and processed in Oklahoma\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eHand-cut by skilled Local Oklahomans\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"74C Meat Co.","offers":[{"title":"2.30 lbs","offer_id":67676889448548,"sku":null,"price":45.98,"currency_code":"USD","in_stock":true},{"title":"3.0 lbs","offer_id":67676889612388,"sku":null,"price":59.97,"currency_code":"USD","in_stock":true},{"title":"3.50 lbs","offer_id":67676889677924,"sku":null,"price":69.97,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0745\/5395\/0308\/files\/PicanhaRoast-74CMeatCo-OKC.jpg?v=1791571980","url":"https:\/\/www.74cmeat.com\/products\/picanha-roast","provider":"74C Meat Co.","version":"1.0","type":"link"}